Everybody really enjoyed the course. The staff have more confidence with increased knowledge. They are displaying more interest in their work having been on the curse. There is more awareness particularly of ready to eat foods and high risk foods – particularly rice.
The programme gives you confidence that you are handling safe food. In the event of an inspection you are confident that you are abiding by the law. We have found the programme to be user friendly and it has now become second nature.
– Mr. Declan Collins The Stables University of Limerick